To avoid drinks that are too sweet, you will still want to make adjustments and, as always, use more or less to fit your personal taste. This tequila also has some star power: George Clooney and Rande Gerbere originally founded the Casamigos brand! Its slight hints of dill and black pepper make it an ideal addition to a recipe for shrimp, carnitas or other recipes that use tequila. Ingredients 1 cup tequila 1/2 cup of triple sec 1/4 cup freshly squeezed lime juice (about 2 limes) 2 tablespoons simple syrup, superfine sugar or agave syrup 4-6 cups ice Lime wedges Coarse kosher salt Tools Vanilla is another great option: Mix in 1 teaspoon or so (depending on the volume) of vanilla extract or do an infusion with a whole vanilla bean. After growing for 5 to 7 years, a mature blue agave stands several feet tall and its carbohydrates are concentrated in the plant's core. While this sap is heavy in sugar, it also includes healthful fiber like as fructans, which have been linked to improved metabolism and insulin sensitivity (2). Fill the glass with ice and set aside. Cook 15 minutes, then strain syrup into a measuring cup. If you try a recipe, please use the hashtag#NOBLEPIGon INSTAGRAM so we can see what youve made. Head straight to the beach with this Cerveza margarita recipe. Once the aquamiel is collected, it is immediately taken to the production facility. Few things in a bar make me cringe more than the plastic thing with the sponge soaked in Rose's Lime. The brainchild of San Francisco bartender Julio Bermejo, who concocted it more than two decades ago in an attempt to avoid triple secs overwhelming flavor, it has silky texture and a flavor that is a hymn to the blue agave plant at the heart of the drink. Step Three: Fill a cocktail shaker with ice. I unfortunately did not have any Agave Nectar so I used Simple Syrup. Three ingredients are all you need to make this outstanding margarita with agave as its sweetener. Then there's the whole matter of the drink's name. Make a Simple Syrup for Cocktails, Coffee, and Other Drinks. Recipes you want to make. Agave nectar is made from the juice of the agave plant. By removing the flower, a bowl shaped cavity is formed- a container into which the aquamiel is secreted. 3 Use it in coffee, tea, or any mixed drink recipe that calls for another drink sweetener . Light agave nectar has a mild, almost neutral flavor, and is therefore sometimes used in delicate tasting foods and drinks. And is better balanced. A small town in WI may not have fresh juices. Patron Silver tequila is the preferred choice for this recipe. Best Sweet Mix: Tres Agaves Organic Margarita Mix. The only challenge will be sipping slowly. As in the production of tequila, agave nectar typically begins with 7- to 10-year-old agave plants in Mexico from which the pias are harvested. 20 reviews LAVA Premium Spicy Jalapeo Margarita Mix by LAVA Craft Cocktail Co., Made with Real Jalapeos, Agave Nectar, Key Limes, Lots of Flavor and Ready to Use, 1-Liter (33.8oz) Glass Bottle Save my name, email, and website in this browser for the next time I comment. 25ml lemon juice. Agave In The Raw Organic Agave Nectar Sweetener, Blue Agave Syrup, Sugar Substitute for Coffee, Baking, Cooking, Hot & Cold Drinks, Natural, Low Carb, Vegan, Gluten-Free, 18.5oz Bottle (Pack of 1) (10452) $5.18 ($0.28/Ounce) Climate Pledge Friendly + + This item: Madhava Organic Amber Agave, 46 Ounce (Pack of 2) $23.52 ($0.26/Ounce) Wax in the blue agaves long leaves gives the species its bluish color. Press the rim of the glasses into the salt to coat the edges. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Plus, its organic, non-GMO, and Fair Trade certified. Patrn is terrific for shooting, but the whiskey, which is created entirely of 100% blue Weber agave, is also fantastic in margaritas. Please read mydisclosure policy. Step Three: Fill a cocktail shaker with ice. Welcome! FOLLOW Noble Pig ONFACEBOOK|INSTAGRAM|PINTEREST|TWITTER to keep up with all our latest recipes. If you opt for honey-based recipes, you might find you need a heavier salt garnish to counteract the sometimes overpowering sweetness. Sometimes we may cut out agave all together. Agave has . This skinny margarita recipe is incredibly light and refreshing for fewercalories! And, it has both organic and kosher certification, is gluten and allergen free, and has a low Glycemic Index of 32. Not everyone likes a. Is agave or simple syrup better for Margarita? Step Three: Fill a cocktail shaker with ice. About the Tommys Margarita Julio created his now famous twist on the classic Margarita by replacing the triple sec with 1/2 shot agave syrup. There are also "certificate of origin" laws for agave nectar, though that is where the similarities with tequila end. Add mezcal, lime juice, triple sec and salt. It is also great to use a blend of both Light and Dark Agave in desserts. State of Readiness: Ready to Eat, Ingredient. You can often find it with other sweeteners or in the natural foods section. The lighter grades of Agave Nectar are flavor neutral, enhancing the natural flavors of coffee, tea, fruit beverages, baked goods, fresh fruits, fruit smoothies, salad dressings, jams and jellies, ice cream, yoghurts, and various prepared foods, without altering heir flavor. Blanco is the typical go-to for upscale margs, but I am also a fan of reposado, which has been aged in oak for two months to a year and thus lends an almost smoky, buttery undertone to the cocktail. directions. In this simple process, the inulin becomes fructose, a slowly metabolizing simple sugar found in many fruits and vegetables. Per teaspoon, it contains roughly 4 grams of carbohydrates. With notes of citrus and vanilla, Teremanas Blanco Tequila has a smooth finish thats begging to be mixed in a margarita. No, Agave is best kept at room temperature, and is good for at least 12 months once opened. Save my name, email, and website in this browser for the next time I comment. Unopened, Agave will last for more than a year. The agave plants health-promoting qualities are destroyed in this process, which is comparable to how other toxic sweeteners like high fructose corn syrup are manufactured. All-Purpose Mezcal: Del Maguey Vida, $35. Invented in the 1930's, official definition of the drink is simple: tequila, lime and triple sec (or Cointreau). Press the rim of the glasses into the salt to coat the edges. There is no gourmet quality to it and it certainly does not contain more minerals than the clear, light agave syrup. Agave syrup is produced in the Mexican States of Jalisco, Michoacn, Guanajuato and Tamaulipas, according to Mexican laws pertaining to certificate of origin, although most is produced in Jalisco. Exposure to temperatures above 80 F may cause the color of the product to darken, but it is still safe to consume. The fundamental distinction between Agave and Blue Agave is that blue agave is only found in the Blue Agave plant (Agave tequilana). Just three ingredientstequila, orange liqueur, and lime juice. When using it as a substitute for granulated sugar in drinks, reduce the measurement by one-half or more. independent local journalism in Phoenix. Step One: Run a slice of lime around the edges of (preferably chilled) rocks glasses. Light agave nectar has a mild, almost neutral flavor, and is a great choice for use in delicate tasting deserts, baked goods, sauces, and beverages. Blue Agave: Blue agave is used for following applications; Main ingredient of tequila, a popular distilled beverage Due to high fructose content, it is suitable for the preparation of alcoholic beverages For instance, mix ground cinnamon into agave nectar or use cinnamon sticks for an infusion. Strain into a rocks glass with fresh ice and garnish with a cucumber wheel. It cant be blended with other sugars, and it has to be prepared entirely with blue agave. Your email address will not be published. No mixes, bottled juices, or frozen mumbo jumbo here. Then you have come to the right place, we have rounded up 15 best margarita recipe with agave that we have shared over the years. Each one is hand-painted by artisans from a village in Mexico. Another possibility.the first known publication of a margarita recipe was in the December 1953 issue ofEsquire, with a recipe calling for an ounce of tequila, a dash of triple sec and the juice of half a lime or lemon. Fill a shot glass or thimble measure with tequila, and add it to your shaker. Fill a small cocktail shaker with ice. Taste, and if you would like it to be sweeter, stir in a half teaspoon of agave or simple syrup at a time,. We stick to the traditional definition of a margarita: lime, tequila, and triple sec. Erythritol Erythritol is another often used ingredient in keto margaritas, and since it worked well in the monk fruit combination, we believe it would be a suitable choice here as well. Difference between Light, Dark, Amber and Raw color Agave Syrups. Add the tequila , lime and lemon juices, agave nectar, triple sec and tangerine juice to a cocktail shaker filled with ice. Before you use such a syrup, give it a quick exam. It is gathered by hand by Hnahnu Indian peoples native to this area, from plants on their land. Agave syrup might be a better name for the sweetener frequently referred to as agave nectar. DAIQUIRIS FROZEN. The glass goes into the sponge that's been collecting bacteria for god knows how long, then rubbed around in a pile of kosher salt. Alex Van Buren is a food and travel writer living in Brooklyn, New York whose work has appeared in Gourmet.com, Bon Apptit, Travel & Leisure, New York Magazine, Martha Stewart Living, and Epicurious. A hollowed out gourd is used to siphon the aguamiel from the plant and transfer it to a container. It can even be used on vegetable salads. Serve immediately (prepare the glasses as in Step 1) or place a sheet of plastic wrap over the top of the pitcher and refrigerate for up to 4 hours. 15 Best Margarita Recipe With Agave Agave Margarita 7 min Ice, lime juice, agave nectar, silver tequila 5.011 Noble Pig Agave Margarita Lime juice, agave syrup 4.2305 Bon Appetit Margarita 5 min Tequila, ice, lime juice, cointreau, sea salt 4.85 Food52 Agave Margarita 5 min Triple sec, ice, lime juice, agave nectar, sea salt No reviews Simple syrup can sometimes be mixed in a 2:1 ratio with twice as much sugar as water. Pour some kosher salt into a small dish. Per teaspoon, this sweetener contains roughly 5 grams of carbohydrates. Use 1/3 cup of agave syrup for every 1 cup of sugar in the original recipe. Thanks Catherine! The. If you continue to use this site we will assume that you are happy with it. The agave plant has been used in Latin America for possibly thousands of years. I want to see you there! Best option if you want to pour sweetness over food. It has a beautifully sophisticated nuance to it. Mix in twice as much light amber agave as water and reserve for use. It contains a mild caramel flavor. Ratios vary according to taste and preference. light or amber agave for margarita. Its also pretty simple to locate. Garnish with a lime wheel. Agave nectar has been a commercial product only since the mid-1990s, and has only taken a foothold in the US in the last ten years. Rub 1 lime slice over half the rim of an Old Fashioned glass (if you prefer your Margarita on the rocks) or a coupe glass (if you prefer it up).. Until I get to the store to get some Agave Nectar would you recommend Simple Syrup or something else? Add a lime garnish. It mixes just as well as a simple syrup in both hot and cold drinks and works better in cold drinks than honey. 1-2-4: Memorize that ratio, and youve got the very best margarita recipeagave nectar, lime juice, and tequilaat your disposal at all times. Vegans in particular commonly use agave syrup to replace honey in recipes. Step Two: Pour margarita salt or kosher salt onto a small dish. Make a one-time donation today for as little as $1. Erythritol is a sugar alcohol that tastes like sugar but isnt absorbed in the gut, therefore it has no carbohydrates. Divide evenly between two highball glasses and top with ice. Made with just fresh lime juice, fresh orange juice, agave, and tequila. Light agave nectar has a mild, almost neutral flavor, and is a great choice for use in delicate tasting deserts, baked goods, sauces, and beverages. If everything seems to be okay, taste a small amount. It's sold in light, amber, dark, and raw varieties. I'm perfectly fine with never seeing agave nectar in a bar again. Agave syrup is also a good substitute for simple syrup in cocktails (its sometimes used to sweeten margaritas). Shake until well-chilled, 15 to 20 seconds. The tequila brands labeled tequila mixto or oro have been cut with an inferior natural cane spirit. In my travels, I have noticed a disturbing trend in margarita making: Agave nectar is becoming the sweetener of choice. Ad Choices, One serving contains: Calories (kcal) 270 Fat (g) 0 Saturated Fat (g) 0 Cholesterol (mg) 0 Carbohydrates (g) 26 Dietary Fiber (g) 0 Total Sugars (g) 33 Protein (g) 0 Sodium (mg) 480. Plus, for a premium tequila that tastes great, the price isnt too bad. Agave nectar is widely popular and can be found in many grocery stores. "Raw" agave nectar is a type that's heated to no more than 117 degrees Fahrenheit. Cover and shake until well chilled. Blue agave shapes its native landscape, adding color and character to thousands of acres of Jaliscos subtropical region. This agave margarita recipe is sweetened to perfection with agave nectar, providing a modern twist to a traditional beverage! Blend all ingredients with a high-powered blender. Madhava uses sustainably harvested agave from only the best organic farms. Follow her on Twitter and Instagram @alexvanburen. The plant extract is already used in any good tequila and is added to a variety of different food, drinks, and desserts all over the world to provide a sweeter taste. Light agave syrup has a neutral flavor and pale color. I love to know what you are making! Agave nectar for margaritas allows you to create a lighter, lower-calorie drink. For one (or two) drinks: fill a small cocktail shaker with additional ice. This particular margarita recipe is actually an all-time favorite. The quantity of liquids in the original recipe must be reduced due to the moisture included in the syrup. Cover and shake for at least 30 seconds until ingredients are mixed and chilled. What should I make for dinner tonight? Strain into the rimmed glass over the ice. Margaritais Spanish for Daisy, which is a nickname for Margaret. Runners-Up: Master of Mixes Margarita Mix, Powell & Mahoney's Classic Margarita Mix. The amber grade is much like honey and delicious in tea, suitable to sweeten a wide variety of foods, dry and hot cereals, pancakes, waffles, baked goods, protein drinks, and sauces. Aejo tequila is the perfect spirit for a margarita sangria, too. Tightly close and shake vigorously for at least 30 seconds. Pour ice into the glass to chill. It's time to stop this madness. Use this tequila if you prefer your margaritas particularly sweet. Thanks! This skinny margarita recipe is incredibly light and refreshing for fewer calories! Agave nectar can be infused with flavor. But how do you make the perfect agave margarita? Agave nectar (its really a syrup, nectar being a marketing term) comes directly from the fluid of a succulent, known as the blue agave plant. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. The results of my salt-rimmed research: a skinny margarita is comprised of fresh lime juice, fresh orange juice (in place of the more calorie-laden triple sec), tequila, and agave nectar. Theres no Triple Sec or Cointreau in there! Psshht. light agave nectar make sure youre using light agave vs. amber, which has a more intense taste. Amber agave nectar has a stronger flavor, similar to honey in intensity. Maple syrup is also a useful sweetener in baking and can be used in equal ratios to agave nectar. Mix emphasizes that the tequila used should always be 100 percent Blue Weber agave, and says that there is absolutely no substitute for freshly squeezed lime juice. Agave syrup (also called agave nectar) is a sweetener commercially produced in Mexico, from several species of agave, including Agave tequilana (also called Blue Agave or Tequila Agave), and the Salmiana, Green, Grey, Thorny, and Rainbow varieties.Agave syrup is sweeter than honey, though less viscous. I currently reside in Oregon, where I'm always hoping for a glimpse of the elusive, Pacific Northwest sunshine. Cheers. Add tequila, fresh lime juice and agave nectar to the shaker. Check out these other essential ingredients in a margarita. Shake ingredients with ice until very cold and strain into a chilled cocktail or Old Fashioned glass. There's a lot of bad ones out there that will ruin your margarita and tequila. The syrup naturally contains quantities of Iron, Calcium, Potassium & Magnesium which contribute to the resulting color. Step Two: Pour margarita salt or kosher salt onto a small dish. While this is true, its use as a sweetener is a recent development. Sound familiar? Of course, this can also vary by . Not only will the flavor be less complex, but it's probably made with artificial coloring, too. NOW Foods is a popular brand that many people recognize and respect. 2023 Cond Nast. Whether its brunch in the sun or dinner under the stars, having the perfect cocktail helps set the tone for whats to come. The agave margarita is a spin on the classic Margarita, one of the most popular classic cocktails of all time. Mix up your favorite classic cocktail with top-shelf tequila and a rimmed glass of lime juice and salt, and youre good to go. Making an agave margarita is easier than you think and with just four ingredients, theres no reason why you cant make it at home. Run a slice of lime around the edges of (preferably chilled) rocks glasses. Perfectly balanced and refreshing, this agave margarita recipe will be your new favorite patio drink. Finally, add agave nectar to taste a glass shaker will make this easier to measure by eye. Think: lightly sweet balanced with pure sour, plus a seductive hit of tequila. However, there are certain times, especially when its warm and Mexican food is on the menu that nothing, but an agave margarita will do. Strain into the rimmed glass over the ice. Step Four: Add tequila, fresh lime juice and agave nectar to the shaker. Amber agave nectar has a medium-intensity caramel flavor, and is suitable for many desserts, as well as sauces and savory dishes. Both agave nectar and simple syrup can be used for Margaritas. You're drinking it with alcohol, the emptiest calories you can possibly consume. Margarita. Most of these recipes are quick and easy ones made especially for busy weeknights. For one drink: Fill a small cocktail shaker with additional ice. Gold tequila is often used for shots. Wholesome Sweeteners offers some of the best agave nectar weve tasted, and thousands of reviews on Amazon agree with us. For hot coffee and tea drinks, begin with 1/2 teaspoon and add more to taste. Agave is primarily sourced from plants. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. All rights reserved. Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better! Just what I didn't want, half a teaspoon of salt sitting in the bottom of my drink. Our blog may contain affiliate links. Copyright 2023 SmileySprouts | Privacy Policy. The greatest focus in the manufacturing of blue agave nectar is product purity and quality. The most common, this grade is very versatile and canbe mixed into nearly any drink, including those with strong flavors such as. Its sweet without being over the top, and it worked wonderfully in every one of our favorite margarita recipes. While the low-calorie version has less alcohol, I think it's an excellent alternative for anyone . Add all ingredients and shake. Find many great new & used options and get the best deals for 2 Madhava Clean & Simple Organic 100% Light Blue Agave 11.75oz Vegan NonGMO 23.5 at the best online prices at eBay! Phoenix's independent source of A skinny margarita employs fresh orange juice and a little amount of agave nectar instead of an orange liqueur like triple sec, Cointreau, or Grand-Marnier. I love this drink and its simplicity. Raw Organic Agave Nectar is produced at temperatures below 115F and has a sweet neutral flavor. and help keep the future of New Times, Use of this website constitutes acceptance of our, 3 Tips for Avoiding Beer Tragedies of the Mexican Variety. 2 ounces 100% agave tequila. A few of you (hi Jordan and Jamie!) Typically, when it comes to margaritas, were purists. While I'm on my margarita soapbox, I need to get into the topic of the salt rim. Rim cold glass with wet lip with salt, if desired. 2 ounces blanco tequila (100% agave) 1 ounce fresh-squeezed lime juice 1 ounce honey simple syrup Instructions: Combine all 3 ingredients into a cocktail shaker and add ice Shake vigorously for 10 seconds Pour through a fine mesh strainer into a glass with fresh ice Garnish with a lime wheel Enjoy! These tequilas typically feature a very fresh agave-forward flavor. In a cocktail shaker filled halfway with ice cubes, combine the tequila, triple sec, lime juice and agave. Not only will the flavor be less complex, but its probably made with artificial coloring, too. If you want to have healthier margaritas, have one really good one instead of two crummy "skinny" agave-sweetened ones. All prices are in USD. While possible, we dont recommend making any drinks with high fructose corn syrup if youre hoping for a healthier option. Try this mixer and see if you can tell the difference between the resulting margarita and . Choose your favorite tequila blanco for the base. Three ingredients is all you need to make this outstanding margarita with agave as its sweetener. The intent in exposing the agave's liquid inulin to that temperature is to convert it to fructose, not to pasteurize it. Pour margarita salt or kosher salt onto a small dish. While all blue agave nectar variations have a mild smokey aftertaste, lighter agave species have a more balanced flavor profile. Clase Azul Reposado is an ultra-premium spirit aged for eight months in oak barrels. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. A rich amber color. However, if the agave nectar sits in the cabinet for years on end, some caution is advised. To acquire the blue agave nectar appellation, all blue agave nectar must contain at least 80% fructose, according to Mexican regulations. Casamigos is a Hollywood favorite because to its co-founder George Clooney, but it has a lot of substance to go along with its style. Casa Noble Tequila Crystal is a tequila made from 100% USDA-certified organic blue agave. If you have a sweet tooth add a little extra because maple syrup isn't as intensely sweet. this link is to an external site that may or may not meet accessibility guidelines. Come join our cocktail party! In addition, we support local sports teams, nursing homes, youth initiatives, and government activities in the city where our manufacturing is located. Casamigos tequila is also excellent. We may earn a commission from your purchases. Lastly, to really make the . More lime = more tart flavor. baseball font with tail generator. 12 Related Question Answers About Best Margarita Recipe With Agave. When it comes to flavor, agave is a bit sweeter than sugar and more similar to honey taste-wise. Honey is another natural sweetener that will make your drinking experience better. Agave is classified based on the colour such as light- to dark amber, depending on the degree of processing. Dip the top of the glass into the salt at a 45-degree angle and roll it from side to side to catch the salt. 55+ Easy Dinner Recipes for Busy Weeknights. Margaritas make me think of sunny, relaxed afternoons outside, long vacations, and nights out with my sisters. Agave Nectar is very versatile, suitable for any sweetening use. The sugar may be derived from sugarcane or sugar beets. 1 ounce fresh lime juice. Press the rim of the glasses into the salt to coat the edges. Fill a small cocktail shaker with additional ice. 1 ounces of 100% blue agave silver or blanco tequila A mere teaspoon of lemon juice brightens up the tequila and lime, and balances the sweetness of the agave nectar. 15ml fresh lime juice. Garnish with a lime and orange wheel. Agave nectar is not raw even if labeled as such. Filed Under: Beverages, Cinco de Mayo, Cocktails, Featured, Holidays, Recipe index Tagged With: Cocktail, Lime, Tequila. If you decide to experiment, Id love to know how it turns out! Find fresh ways to upgrade your homemade margarita. This is premium tequila made from 100% agave and produced in a small batch system. Hornitos Aejohas a lovely amber color and complex flavor profile with a light citrus finish. People who market agave nectar gleefully point out that humans have used and consumed agave for centuries, if not millennia. Ive shaken bunches of these up at parties, squeezing all the juice in advance, and everyone marveled that it was among the best margaritas theyd had. Agave nectar for margaritas allows you to create a lighter, lower-calorie drink. Blue agave is no better than the amber-colored versions. Blue agave (Agave tequilana var. This Skinny Margarita is just 145 degrees per serving and is made with just 4 ingredients! Give me my rim salted, my ice cubes large and in charge, and an extra splash of tequila for good luck. If you're going to have some margaritas, you might as well make them right. Pour the drink into a 12-ounce margarita glass . When it comes to choosing the best tequila for margaritas, look for one that says 100% de agave or puro de agave. So youre making margaritas? To obtain the sweet sap, the plant is first cut and squeezed. As an added bonus, @costco_nomofomo noted, usually these bottles go for about $9.99 but right now they're being sold for $8.49 a bottle if you buy six bottles. It is produced at temperatures below 118F to protect the natural enzymes, so this variety is a perfect sweetener for raw foodists and the health conscious. Is light or amber agave better for margaritas? Create an account to easily save your favorite recipes and access FREE meal plans. Agave nectar is derived from the blue agave, the same plant that's used to make tequila. However, the commencement of the manufacturing process is the same. Some recipes even mix it with another liquid such as balsamic vinegar. I just took a look at the calendar, and realized that Cinco de Mayo is right around the corner. Run a slice of lime around the edges of (preferably chilled) rocks glasses. Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. Recipe courtesy of Cointreau. Run a lime wedge around the rim of an 8-ounce glass and dip in salt. Pour salt on a small plate. A great product is ensured by exceptional work. It mixes just as well as a simple syrup in both hot and cold drinks and works better in cold drinks than honey. 50ml Bacardi Carta Blanca. Excited for Cinco de Mayo? Darker agave varieties offer a more unique flavor character and are more commonly utilized in baking. This same plant is what is used to make tequila (another reason agave pairs so well with tequila in margarita recipes). Whether you're looking for sweet, spicy, or classic, here are the best ready-to-drink Margaritas to get right now. The are several plausible storiesone stems from a drink once known as the Tequila Daisy, which appeared in a 1930s cookbook and received a mention in the Syracuse Herald newspaper in 1936. Agave nectar is actually a syrup (nectar is really just a marketing term). The juice, or sap, is extracted from the pia, filtered, then heated slowly at low temperatures until the carbohydrates are broken down into sugar. These are best for lightly flavored cocktails like the Rosangel margarita and vodka sour because the flavor is almost transparent. Add the triple sec and ice, and blend until the mixture is smooth. Lime juice and agave nectar complement each other and the tequila in the drink, while the orange juice or orange liquor element in margarita recipes helps to balance the popular drink. light agave nectar make sure youre using light agave vs. amber, which has a more intense taste, kosher salt the perfect crystalline structure for a salted rim, fresh lime juice make sure its fresh and not the bottled stuff, While using kosher salt for the glass rims is fine, I love using a lime flavored, Because this margarita is shaken, you will need a, The BEST recommendation I have for all cocktail making that includes citrus, is this.